Freezer Door Vesper
INGREDIENTS
750ml Bottle with a Screw Cap
6.75 oz 10 Torr Vacuum Distilled Vodka
13.5 oz of 10 Torr Vacuum Distilled Gin
5 oz of Lillet Blanc
Lemon Twist Garnish
A batched Martini that is ready to pour, stir, and serve!
Technique
Combine all ingredients into a measuring cup and pour the mixture into your bottle with a funnel. Put it into your freezer to chill for a couple of hours, take it out and measure 3.75 oz to pour into a mixing glass, add a hefty scoop of ice, stir it for 15 revolutions, then use a julep strainer to pour it into a chilled Martini glass. Garnish it by twisting thin lemon peel over the top of the drink so you get that nice lemon zest, then drop the peel into the drink. Keep the bottle in your freezer for your next martini!
